Tasting notes: Apple, mandarin, brown sugar, black tea.

Coffee breakdown:
Country: Brazil
Variety: Arara, Mundo Novo, Catucai 2SL, Red & Yellow Catuai, Topazio
Process: Aerobic natural
Producer: Gabriel Nunes
Relationship Length: Second season
Elevation: 1170 MASL

This refined natural from Gabriel Nunes showcases a more elegant side of Brazilian processing. Produced at Chapadão Farm in Cerrado Mineiro, the coffee stood out on the cupping table for its clean fruit profile, rounded sweetness and structured finish. Expect notes of apple, mandarin, brown sugar and black tea, with a coating mouthfeel and beautifully balanced acidity.